Here’s a first look at Pickled Monk, a new school gastropub from one of O.C.’s favorite old school restaurateurs

Orange County Register

When Tim McCune dines out he likes to be waited on. Of course he does. He’s one of  the founders of Dana Point’s Salt Creek Grille, an Orange County full-service restaurant with a 23-year track record, premium California wines, filet mignon and killer martinis at three locations in Southern California and two in New Jersey.

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