Get Your Taste Buds Ready for O.C. Burger Week!

Sauté Magazine

Say “double cheese!” This summer, Orange County will host its inaugural O.C. Burger Week from Sunday, July 14, through Saturday, July 20. In the span of 7 days, you will be able to take a bite out of countless gourmet burgers specially curated by 50 of the region’s top chefs and restaurants. 

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OC Burger Week Preview


Mona Shah previews the first annual O.C. Burger Week with selections from Salt Creek Grille, Pickled Monk, Andre’s Conscious Cuisine, and The Country Club. O.C. Burger Week runs July 14-21 at more than 60 restaurants countywide. Menus and information available at

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Eat This and Drink This Now! Pickled Monk in Fullerton

OC Weekly

Writing about another place to drink in Fullerton is akin to shining a light on a new Starbucks. There are, after all, probably more beer bars per square inch in downtown Fullerton than in New Orleans. But when I saw executive chef David Fuñe’s name attached to a new craft beer/cocktail eatery, I knew Pickled Monk would be so much more than your average … Read More

Here’s a first look at Pickled Monk, a new school gastropub from one of O.C.’s favorite old school restaurateurs

Orange County Register

When Tim McCune dines out he likes to be waited on. Of course he does. He’s one of  the founders of Dana Point’s Salt Creek Grille, an Orange County full-service restaurant with a 23-year track record, premium California wines, filet mignon and killer martinis at three locations in Southern California and two in New… Read More

Orange County Restaurant News


The gastropub Pickled Monk is now open in downtown Fullerton. At the helm of this casual neighborhood venue is executive chef David Fune, the former food truck chef who went on to hone his craft at such high-end Orange County spots as Splashes and the Balboa Bay Club.

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